Baking and Pastry Certificate C306H
Overview
Approved By LWIA: 7
Last Re-Certification Date: 3/17/2023
Program Description
The baking and pastry certificate will provide students with comprehensive hands-on experience in the fundamentals of baking and pastry arts. Students will obtain necessary skills to produce quality bakery products from scratch. Many students become Bakery Managers, own their own shops or become supervisors for restaurants and hotels. Upon completion of the program, students are employable as entry-level bakery workers and assistant pastry chefs in a variety of commercial food service establishments including retail baking, in-store bakeries, and creating bakery and pastry items for restaurants and hotels. Advancement to positions of baker, bakery management and / or pastry chef may be achieved with additional work experience. The program trains students to be gainfully employed in the fast-growing, targeted industry of hospitality. Triton College operates its own bakery for hands-on experience.
Established in 2001
CIP: 12-0501 Baking and Pastry Arts/Baker/Pastry Chef.
Training Program Type
Vocational
Provider Information
Triton College
Associated Job Families and Occupations
- Food Preparation and Serving Related Occupations
Certifying / Licensing / Registering Body
Triton College
Quality Assurance
- North Central Association
- Illinois Community College Board
- Illinois State Board of Education
Education Information
Industry Recognized Certification
52 Weeks ( 1560.00 Hours / 30.00 Credit Hours )
| Tuition | $4,000.00 |
| Books | $1,500.00 |
| Fees | $850.00 |
| Total Cost | $6,350.00 |
Financial Aid
- Pell Grants
- Illinois Monetary Award Program
- Federal loans(Stafford, PLUS, etc)
Application Procedure
Each student must meet WIOA eligibility criteria. Each student must also meet Triton College requirements such as filling out a Triton application,taking the Triton placement test and providing high school transcripts. Students are subject to a background check.Cost of books,fees and required materials may change. Fees are based on the number of credit hours a student registers for each semester and the amount listed is an estimate. This fee is the reponsibility of the participant or the service provider that is sponsoring them to attend. The maximum tuition and fees amount approved for this occupation is $3,000.
Entry Requirements:
- HS Diploma/GED
- Language - Must take Triton College placement test
- Writing - Must take Triton College placement test
Nondiscrimination, Equal Opportunity, and Disability Provisions Compliance Assurance
- EEO Compliant: Yes
- Disability Accomodation: Yes
Program Offerings
- Full-Time Enrollment
- Part-Time Enrollment
- Internships
- Classroom Instruction
- Labs
- Night Classes
- Day Classes
Performance Data
Program: Baking and Pastry Certificate C306H
Overview
Approved By LWIA: 7
Last Re-Certification Date: 3/17/2023
Program Description
The baking and pastry certificate will provide students with comprehensive hands-on experience in the fundamentals of baking and pastry arts. Students will obtain necessary skills to produce quality bakery products from scratch. Many students become Bakery Managers, own their own shops or become supervisors for restaurants and hotels. Upon completion of the program, students are employable as entry-level bakery workers and assistant pastry chefs in a variety of commercial food service establishments including retail baking, in-store bakeries, and creating bakery and pastry items for restaurants and hotels. Advancement to positions of baker, bakery management and / or pastry chef may be achieved with additional work experience. The program trains students to be gainfully employed in the fast-growing, targeted industry of hospitality. Triton College operates its own bakery for hands-on experience.
Established in 2001
CIP: 12-0501 Baking and Pastry Arts/Baker/Pastry Chef.
Provider Information
Triton College
Associated Job Families and Occupations
- Food Preparation and Serving Related Occupations
Certifying / Licensing / Registering Body
Triton College
Quality Assurance
- North Central Association
- Illinois Community College Board
- Illinois State Board of Education
Education Information
Industry Recognized Certification
52 Weeks ( 1560.00 Hours / 30.00 Credit Hours )
| Tuition | $4,000.00 |
| Books | $1,500.00 |
| Fees | $850.00 |
| Total Cost | $6,350.00 |
Financial Aid
- Pell Grants
- Illinois Monetary Award Program
- Federal loans(Stafford, PLUS, etc)
Application Procedure
Each student must meet WIOA eligibility criteria. Each student must also meet Triton College requirements such as filling out a Triton application,taking the Triton placement test and providing high school transcripts. Students are subject to a background check.Cost of books,fees and required materials may change. Fees are based on the number of credit hours a student registers for each semester and the amount listed is an estimate. This fee is the reponsibility of the participant or the service provider that is sponsoring them to attend. The maximum tuition and fees amount approved for this occupation is $3,000.
Entry Requirements:
- HS Diploma/GED
- Language - Must take Triton College placement test
- Writing - Must take Triton College placement test
Nondiscrimination, Equal Opportunity, and Disability Provisions Compliance Assurance
- EEO Compliant: Yes
- Disability Accomodation: Yes
Program Offerings
- Full-Time Enrollment
- Part-Time Enrollment
- Internships
- Classroom Instruction
- Labs
- Night Classes
- Day Classes